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    Home » Desserts

    Apr 22, 2020 by Farwin Simaak.

    Chocolate Biscuit Pudding

    Invite me for a dinner or a get-together.This is the first thing that comes to my mind to surprise you with.It's easily put together in no time but has to be chilled overnight for that extra flavor.This is one of the favorite desserts of the Srilankans because I've seen peoples faces light up to the mere mention of the name.
     
    I've made it twice in a row for a friend who invited me for dinner and for a friend i'll be inviting pretty soon.Well,if you have your hands full with kids like me,this can be made ahead of time and kept it in the refrigerator until you get that dinner party finally arranged for your friend. 
     
    Chocolate Biscuit Pudding
     
    Ingredients:
     
    100 g Cooking chocolate pieces
    250 ml Whipping cream
    100 g Butter at room temperature
    ½ cup Castor sugar
    2 Eggs separated
    1 ½ tablespoon Cocoa
    1 cup Milk to soak the biscuits
    1 packet Marie biscuits
    Chopped Cashews or any nuts of your choice
     
    Method:
    • Double boil the chocolate pieces till they are melt,but not too hot and whisk in the egg yolks quickly and leave to cool.
    • Beat whipping cream till slightly thick and add in the cooled choc mix.
    • Cream butter and half the sugar,add choc mixture and sifted cocoa.
    • Whisk egg whites till they peak and add the remaining sugar.Fold it into the previous mixture.
    • Dip marie biscuits in milk and layer it,top with some of the chocolate mixture.sprinkle nuts on top.
    • Layer the biscuit and chocolate mixture alternatively ending up with a choc layer on top.Chill overnight.
    Notes:
    • My original recipe called for normal cream and gelatin mixture to stabilize the pudding,but i omitted and opted for whipping cream instead.Makes life much more easier,and Simpler....
    • I added a tablespoon of coffee made out of instant coffee powder to the choc mix because for some reason coffee and choc go hand in hand.Be daring!
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     

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    Comments

    1. Plateful says

      August 07, 2011 at 9:57 pm

      Hey. This looks scrumptious! I'm drooling... thank god I didn't log in while I was fasting 🙂

      Reply
    2. Farwin Simaak says

      August 08, 2011 at 7:42 am

      Thanks Nash.Oh yeah,it tastes good too.

      Reply
    3. Ambreen says

      August 11, 2011 at 6:30 am

      What a brilliant idea! This looks divine 🙂

      Reply
    4. Sayantani says

      August 11, 2011 at 9:49 am

      yummy dessert!and a real great idea.

      Reply
    5. Umm Mymoonah says

      August 11, 2011 at 10:54 am

      I love this pudding a lot, well presented. Looks very delicious.

      Reply
    6. Farwin@CookingitSimple says

      August 11, 2011 at 10:33 pm

      Thanks guys!!

      Reply
    7. The Procrastobaker says

      August 15, 2011 at 6:58 pm

      Great little recipe! Never had anything like it but im sure its utterly scrumptious 🙂

      Reply
    8. Farwin@CookingitSimple says

      August 16, 2011 at 11:53 am

      Oh yeah,try it out..its divine...

      Reply
    9. Mehjabeen Arif says

      August 17, 2011 at 10:36 am

      Salams Farwin..
      Wow.. This looks absolutely sinfull 🙂

      New to ur space and absolutely love it here.. following u.. Do visit me as time permits..

      Thanks For Linking it with Iftar Nights..

      Jabeen's Corner

      Ongoing Event-Iftar nights

      Reply
    10. Farwin@CookingitSimple says

      August 17, 2011 at 12:59 pm

      thanks Jabeen,I'm following you too.Such lovely blog you've got there..

      Reply
    11. Eftychia says

      August 28, 2011 at 10:45 am

      What a dessert!! What a perfect dessert!!

      Reply
    12. Nisa Homey says

      October 18, 2011 at 3:45 pm

      Hey Farwin thanks for the follow and the lovely thought on my space...wow this is a must try dessert...thank you for inviting me over to this wonderful space....happy to follow u too.

      Reply
    13. Farwin@CookingitSimple says

      October 19, 2011 at 5:23 am

      Thanks Nisa,for dropping by and leaving a lovely comment!!

      Reply
    14. sojo says

      December 13, 2011 at 3:38 pm

      wow.... I love this... and make it often, recipe given by one of my friends when i was in college, but whipping cream is a new idea to me... next time will add the whipping cream....

      Reply
    15. creating memories says

      September 19, 2012 at 3:18 am

      I'am a huge fan of biscuit puddings. Another recipe onto my pinboard 🙂

      Reply
    16. Melanie Dadabhoy says

      August 21, 2013 at 3:10 pm

      Salaam Farwin! I made this and I absolutely loved it! I think I ate at least half of it alone. I put the recipe on my blog also, and linked you in - http://www.theartofeman.blogspot.com would love your professional opinion on my minor changes 🙂
      Thanks again!
      Melanie

      Reply
    17. Peumali Chandrasiri says

      October 05, 2013 at 2:28 pm

      Hi how many servings for this recipe?

      Reply
    18. Anonymous says

      January 28, 2014 at 11:10 am

      Hi Farwin,
      I adore biscuit pudding but every time I make it the chocolate cream turns runny, so thanks for the recipe! I found your blog through Fooderati Arabia, love the beautiful pics of Sri Lankan food, hope we get to meet at one of the FIA coffee mornings!
      Dinusha x

      Reply
    19. Shohidul Islam says

      May 24, 2014 at 5:49 am

      This looks delicious, I will try it out. Thanks for the recipe.
      Hong Kong Compliance

      Reply

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    I'm happy you're here. I'm Farwin, the foodie behind this blog.  Here at Love and Other Spices, I share simple, flavorful recipes and Air Fryer recipes to make it easier for you to feed your family. More about me→

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