Air Fryer Pineapple With Cinnamon
Warm, caramelized Air Fryer Pineapple tossed in butter, brown sugar and cinnamon. It tastes just like grilled pineapple without firing up the BBQ. Ready in about 15 minutes and perfect with vanilla ice cream.
Equipment
- Air Fryer
Ingredients
- 1 pineapple, peeled and sliced around 8 to 10 rings
- ¼ cup brown sugar plus 2 tablespoon to sprinkle
- 3 tbs melted butter
- 1 tsp cinnamon
- ¼ tsp nutmeg
Instructions
- Cut the pinepple into rings or quarters.Add the pineapple along with melted butter, brown sugar, cinnamon, nutmeg into a large mixing bowl and mix until well combined.
- Preheat the Air fryer at 380F for 5 minutes.
- Line the Air fryer with parchment paper and place the pineapple slices. Sprinkle more brown sugar on top.
- Air fry at 380F for 12 to 15 minutes until the slices are browned on the edges..
- You can turn the pineapple slices and grill on the other side for 1 or 2 minutes, if you prefer.
- Serve with vanilla ice cream.
Notes
- Store - in an airtight container in the fridge for 4 to 5 days.
- Reheat - in the microwave or Air fryer.
Nutrition
Calories: 260 kcal | Total Carbs: 48 g | Protein: 1.4 g | Fat: 9 g | Saturated Fat: 5.5 g | Fiber: 3.5 g
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