Air Fryer Baked Sweet Potatoes
This healthy, delicious Air fryer baked sweet potato is simple and easy to make within 30 minutes. Perfectly fluffy, caramelized sweet pottaoes make a great side dish or amazing on their own!
Equipment
- Air Fryer
Ingredients
- 1.2 pounds sweet potatoes about 4 medium sized
- olive oil spray
- salt
Instructions
- Wash and dry sweet potatoes.
- Poke holes in the sweet potato with a knife or a fork.
- Spray lightly with olive oil to coat the sweet potatoes. Season with salt.
- Preheat Air fryer at 380F for 3 minutes. Place the oiled and seasoned sweet potatoes in the air fryer basket.
- Cook sweet potatoes at 380F for 25 to 30 minutes until fork tender. Serve warm with your preferred toppings.
Notes
- Store - in an airtight container in the fridge for 3 to 4 days.
- Reheat - in the microwave or in the air fryer until warm.
- Toppings -
- butter, maple syrup, ground black pepper
- butter, cinnamon, brown sugar
- butter, chopped parsley, ground black pepper or red chili flakes
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Nutrition
Serving: 1 potato | Calories: 126 kcal | Total Carbs: 27 g | Protein: 2 g | Fat: 1 g | Saturated Fat: 1 g | Sodium: 75 mg | Fiber: 4 g | Sugar: 6 g | Vitamin A: 19305 IU | Vitamin C: 3 mg | Calcium: 41 mg | Iron: 1 mg | Net Carbs: 23 g
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