How To Make Air Fryer Teriyaki Chicken

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Air Fryer Teriyaki Chicken is a favorite take-out made at home! Full of flavor and so delicious it's so easy to make! Crispy chicken coated in a homemade teriyaki sauce it's a must try.

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Tools: -Air fryer -Mixing bowl -Skillet

Ingredients: -Chicken thighs or chicken breast -Cooking oil/Sesame oil -Salt/Black pepper -Homemade teriyaki sauce

Ingredients for homemade teriyaki sauce -Soy sauce -rice vinegar -minced ginger -minced garlic -Cornstarch -Brown sugar Whisk all the ingredients together.

Step 1 Cut the chicken into cubes.  Add 1/4 cup of teriyaki sauce and marinade for 1 hour.

Step 2 Place the marinated chicken in the preheated Air fryer and cook for 15 to 18 minutes till they are done.

Step 3 While the chicken is cooking, heat oil in a skillet and pour the rest of the sauce. Cook until sauce thickens.

Step 4 Toss the chicken in the sauce and mix to coat. Garnish with sesame seeds and green onions.

Get the recipe and all the tips and tricks for the delicious teriyaki chicken at home!

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