Recipe Inspiration
A fun way to serve cauliflower, these Air fryer cauliflower steaks are perfectly tender with crispy edges. They are vegan, low-carb, gluten-free, and make a perfect appetizer or side dish.
– Cauliflower – Olive oil – Garlic – Turmeric powder – Salt – Black pepper – Parsley – Lemon
1
Cut cauliflower into steaks and place them on a cutting board.
2
Mix the olive oil with minced garlic, turmeric powder, salt, black pepper and chopped parsley in a small bowl.
3
Brush the marinade all over the cauliflower steak.
4
Preheat Air fryer at 380F .Place the cauliflower steaks on the Air fryer basket. Air fry for 12 to 15 minutes or until the cauliflower steak is fork-tender.
5
If the cauliflower looks dry, brush with more oil. For roasted and crispy cauliflower steaks with a charred exterior, cook for an extra few minutes. Serve and enjoy!