Thick, creamy and delicious keto low carb double chocolate milkshake is a breeze to make and has a double dose of chocolate to satisfy your chocolate cravings.
Add almond milk, cocoa powder, erythritol, heavy cream, vanilla extract, salt and xanthan gum to the blender. Blend until smooth.
Add the sugar free chocolate chips and ice cubes to the blender. Blend till the chocolate chips are small enough to pass through a straw.
Pour into a glass and garnish with chocolate shavings
Notes
Use powdered, not granulated sweetener for best results. Use Stevia or Erythritol sweetened chocolate chips.The nutrition information is calculated based on 1 tablespoon of sugar free chocolate chips.