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Keto Double Chocolate Milkshake

Glass of keto double chocolate milkshake
Thick, creamy and delicious keto low carb double chocolate milkshake is a breeze to make and has a double dose of chocolate to satisfy your chocolate cravings.
5 from 1 vote
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1

Equipment

  • Blender

Ingredients
 

  • 1 ⅓ cup almond milk
  • 1 tablespoon cocoa powder
  • 2 to 3 tablespoon Erythritol or to taste powdered
  • 2 tablespoon heavy cream
  • ½ teaspoon xanthan gum
  • 1 teaspoon vanilla extract
  • pinch of salt
  • 1 to 2 tablespoon sugar free chocolate chips
  • 5 to 6 ice cubes

Optional Add-ins

  • 1 to 2 tablespoon protein powder unflavored
  • 1 to 2 tablespoon collagen powder
  • ¼ avocado

Instructions
 

  • Add almond milk, cocoa powder, erythritol, heavy cream, vanilla extract, salt and xanthan gum to the blender. Blend until smooth.
  • Add the sugar free chocolate chips and ice cubes to the blender. Blend till the chocolate chips are small enough to pass through a straw.
  • Pour into a glass and garnish with chocolate shavings

Notes

Use powdered, not granulated sweetener for best results. 
Use Stevia or Erythritol sweetened chocolate chips.
The nutrition information is calculated based on 1 tablespoon of sugar free chocolate chips.
 

Nutrition

Serving: 500 mlCalories: 264 kcalTotal Carbs: 16.1 gProtein: 5.3 gFat: 23.5 gSaturated Fat: 12.2 gFiber: 9.9 gSugar: 0.7 gCalcium: 431 mgIron: 3 mg
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