Combine the ingredients for seasoning in a small bowl.
In a large bowl, add the chicken and the seasoning. Toss to combine. Add the vegetables and mix. Mix in salt and olive oil and spread evenly on a large sheet pan. You can do this step on the sheet pan itself.
Bake in the oven for 20 minutes. If there's any water in the pan, discard it in the sink and return the sheet pan to the oven. Broil for 3 to 4 minutes to char the top of the chicken and veggies.
Serve with warmed tortillas or your choice of wrap with toppings: sliced avocadoes, shredded cheese, guacomole, sour cream, chopped cilantro etc.
Notes
Great as Meal Prep. Leftovers can be kept in the refrigerator in air-tight container for 3 to 4 days.Warm leftovers in a skillet on the stove or reheat in the oven.