Air Fryer Sausages are the quick and easy way to cook your Italian sausages or any kind of sausages! No mess, no fuss! Get this easy protein source quickly on the table by cooking it in the air fryer!
Place the sausages in the air fryer basket in a single layer. You can place parchment paper or aluminum foil for easy clean up.
Cook the sausages for 12 to 15 minutes flipping them halfway.
To check doneness, cut a sausage in half or use an instant read thermometer. The internal temperature should be 160F. Serve warm.
Notes
Store - any leftover sausages in an airtight container in the fridge for 3 days.
Reheat - in the Air fryer at 360F for a few minutes until warm.
Store uncooked sausages - in the fridge for 3 days maximum.
For sauteed sausages, cut up 3 air fried sausages. Heat a tablespoon of oil in a skillet and saute the sausages. Add two tablespoons of ketchup and ½ teaspoon black pepper. Stir and saute until the sausage slices are browned. You can paprika or chili flakes for heat.
The calories are calculated based on Italian chicken sausages. For beef, turkey sausages the nutrition information will be different. Check the label for more info.