Air Fryer Teriyaki Salmon

AIR FRYER TERIYAKI SALMON

loveandotherspices.com quick and easy dinner

This quick and easy Air fryer Teriyaki Salmon is the perfect dish for busy weeknights. It's ready in less than 10 minutes. The flaky salmon is savory, sweet and so flavorful.

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Ingredients

STEPS

Wipe the salmon fillets dry with paper towels. In a small bowl, whisk together ingredients for the sauce. I need this recipe!

STEPS

Pour about ½ cup teriyaki marinade into a shallow dish and place the salmon skin-side up. Rub the marinade all over the salmon fillets. Marinate for 10 to 15 minutes. I need this recipe!

STEPS

Preheat Air fryer to 400F. Place the salmon skin side up on the parchment paper and air fry for 6 to 7 minutes until the skin is crispy. I need this recipe!

STEPS

Heat the remaining teriyaki marinade on medium heat on the stove until thick and saucy. I need this recipe!

STEPS

Turn the salmon fillet, skin side down, and brush the teriyaki glaze over the salmon. Air fry salmon for another 2 to 3 minutes or until done. I need this recipe!

STEPS

Remove the salmon from the Air fryer. You can glaze the air-fried salmon with more teriyaki sauce if you prefer. Garnish with sesame seeds and sliced green onions. I need this recipe!

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loveandotherspices.com Air Fryer Teriyaki Salmon